Tomato & Avocado Salad

This salad reminds of the summer but you know me, I can't resist a fabulous salad so I will eat this anytime of year. It's so simple, tasty and full of amazing nutrients. I had this for lunch yesterday and it filled me right up and it fit right in with my current spring clean(s)e of a 6-week plant-based diet. 

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Greek Yogurt Ranch Dip

It's healthy, homemade and it's an absolutely delicious ranch dip. I'm going to be completely straightforward and honest here...you know those dips and dressings you find at the grocery store. They are full of all sorts of ingredients that you probably don't recognize...a yucky variety of additives, preservatives, and sugars.

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Spelt Flour Chocolate Chip Cookies

Okay so I have been trying to post this recipe for a few weeks now. Somehow I always get distracted by a super poop or some craziness or another. These spelt flour cookies are an absolute favourite in our house. I mean, who doesn't love a delicious chocolate chip cookie?! And these cookies are....whole grain ,refined sugar free, and vegan. Yum, yum and YUM!

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Homemade Hemp Seed Milk

Can you tell I love making my own non-dairy milks? By now I'm really, really hoping you have tried making my Homemade Almond Milk and my Homemade Coconut Milk. If not, no big deal. In the mean time, here's another amazing milk to add to your list...hemp seed milk! Now you can try making all three at once haha. I'm joking...well kinda sorta. ;) 

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Gaga for Granola

I had the cutest and funniest conversation with my 4 year old daughter Lily the other day. We were driving home from school and I was telling her how I thought we should try making our own granola. She was so excited and came up with an entire plan on what we should put into it and how we should mix in some maple syrup and coconut oil.

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